General inquiries only, please. To make take out orders, please call 902-774-1153. 

EMPLOYMENT (NOW WE ARE HIRING!)

POSITION: SUSHI CHEF, COOK, AND HELPER

DUTIES: PREPARE FOOD, COOKING, CLEANING, QUALITY CONTROL OF FRESH SEAFOOD

QUALIFICATION: CLB 4 IN ENGLISH AND MORE THAN ONE YEAR EXPERIENCE REQUIRED

WAGES: $12-$17 BASED ON JOB PERFORMANCE AND EXPERIENCE {30-40 HOURS PER WEEK}

SUBMIT YOUR CV @ WWW.JFKIZUNA.COM OR EMAIL @ [email protected]

PLEASE NO PHONE CALL!!